Monday, July 29, 2013

Beets, beets and more beets





   I think I overdid it this year planting beets. But I have to say, the Detroit's and Chioggia beets have been just awesome!
I use beets in any dishes..  roasted, steamed, pickled..and to make salads with, and with this heatwave we've been seeing lately..many salads were made.  They are one of my favorite garden veggies.  Well they won't be in short supply this year for sure :)




1 comment:

Thanks for stopping by! I love hearing from my readers, but if I don't get right back to you--I'm either in the garden, weeding or in the kitchen cooking!